Skillet Taco Dinner

Name: Skillet Taco Dinner
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 4
Cuisine: Mexican
Ingredients: 591 milliliters cooked brown rice; 454 grams ground beef; 473 milliliters chopped lettuce; 473 milliliters shredded low-fat cheddar cheese; 4 servings nonfat sour cream; 35 grams package taco seasoning (to taste); 1 large tomato, chopped; 591 milliliters water

Skillet Taco Dinner might be just the Mexican recipe you are searching for. One serving contains 567 calories, 37g of protein, and 28g of fat. This recipe covers 25% of your daily requirements of vitamins and minerals. This recipe serves 4. If you have taco seasoning, nonfat cream, lettuce, and a few other ingredients on hand, you can make it. It works well as a main course. It is a good option if you're following a gluten free diet.

Ingredients

Servings:

591milliliters

cooked brown rice 454grams

ground beef 473milliliters

chopped lettuce 473milliliters

shredded low-fat cheddar cheese 4servings

nonfat sour cream 35grams

package taco seasoning (to taste)1large

tomato, chopped 591milliliters

water

Recommended wine: Pinot Noir, Riesling, Sparkling Rose

Mexican on the menu? Try pairing with Pinot Noir, Riesling, and Sparkling rosé. Acidic white wines like riesling or low-tannin reds like pinot noir can work well with Mexican dishes. Sparkling rosé is a safe pairing too. The Williams Selyem Westside Road Neighbors Pinot Noir with a 4.7 out of 5 star rating seems like a good match. It costs about 140 dollars per bottle.