Simple Swiss Chard
Simple Swiss Chard requires about 20 minutes from start to finish. This recipe serves 2. This side dish has 189 calories, 3g of protein, and 14g of fat per serving. This recipe covers 19% of your daily requirements of vitamins and minerals. 1 person found this recipe to be flavorful and satisfying. A mixture of balsamic vinegar, garlic, swiss chard, and a handful of other ingredients are all it takes to make this recipe so delicious. It is a good option if you're following a gluten free, primal, and whole 30 diet. Swiss Chard Simple Sautè, Simple Sauteed Swiss Chard – 1 Points, and Spinach and Swiss Chard Ravioli Nudi Over Simple Tomato Sauce are very similar to this recipe.
Instructions
Heat the olive oil on a large skillet over medium heat. Stir in the garlic and cook until tender and aromatic, about 2 minutes.
Add the Swiss chard and balsamic vinegar; cook and stir until the chard is wilted and tender, about 5 minutes. Season with salt and pepper and serve.