Shrimp And Watermelon Salad

Shrimp And Watermelon Salad
Shrimp And Watermelon Salad is a gluten free, primal, and pescatarian main course. One portion of this dish contains approximately 80g of protein, 21g of fat, and a total of 703 calories. This recipe covers 48% of your daily requirements of vitamins and minerals. This recipe serves 2. It can be enjoyed any time, but it is especially good for Summer. 8 people found this recipe to be flavorful and satisfying. Head to the store and pick up feta, juice of lemon, dijon mustard, and a few other things to make it today. To use up the red wine vinegar you could follow this main course with the Cherry-Berry Pie as a dessert. From preparation to the plate, this recipe takes roughly 2 minutes.
DifficultyEasy
Ready In2 m.
Servings2
Health Score60
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