Sherry-Shallot Vinaigrette
Sherry-Shallot Vinaigrette might be just the side dish you are searching for. One serving contains 500 calories, 1g of protein, and 54g of fat. This recipe serves 1. This recipe covers 5% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free, primal, and whole 30 diet. A mixture of sherry vinegar, olive oil, shallot, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes approximately 45 minutes.
Instructions
In a small bowl, toss the shallot with the vinegar and season with salt and pepper.
Let stand for 15 minutes, then whisk in the oil.