Scotch eggs, baked not fried!

Name: Scotch eggs, baked not fried!
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 12
Cuisine: Global
Ingredients: 12 slices bacon; 5 slices bread, crusts removed; 1 kg bulk ground sausage; 1 egg, uncooked,extra; 1 teaspoons ground nutmeg; 12 hard-boiled eggs, cooled and peeled; 177 milliliters milk; 1 Tbsp chopped parsley; 12 servings salt and pepper

Scotch eggs, baked not fried! might be just the beverage you are searching for. This recipe makes 12 servings with 469 calories, 24g of protein, and 37g of fat each. This recipe covers 15% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes roughly 50 minutes. If you have bacon, bulk ground sausage, ground nutmeg, and a few other ingredients on hand, you can make it.