Scalloped Potatoes 'n' Ham Casserole
Scalloped Potatoes 'n' Ham Casserole might be a good recipe to expand your main course recipe box. This recipe covers 26% of your daily requirements of vitamins and minerals. This recipe serves 6. One serving contains 529 calories, 20g of protein, and 18g of fat. Head to the store and pick up salt, ham, potatoes, and a few other things to make it today. Autumn will be even more special with this recipe. From preparation to the plate, this recipe takes roughly 1 hour and 25 minutes.
Instructions
In a small bowl, combine creamer and water until smooth. In a small saucepan, melt butter. Stir in the flour, onion, salt and paprika until smooth; gradually add creamer mixture. Bring to a boil; cook and stir for 1-2 minutes or until thickened.
In a greased shallow 2-1/2-qt. baking dish, combine potatoes and ham.
Cover and bake at 350° for 15 minutes. Uncover; bake 40-50 minutes longer or until potatoes are tender.
Sprinkle with cheese; bake for 5-10 minutes or until edges are bubbly and cheese is melted.