Scalloped Corn Bake

Name: Scalloped Corn Bake
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 5
Cuisine: Global
Ingredients: 216 milliliters soft bread crumbs; 5 Tbsps butter, divided; 482 grams cans each) cream-style corn; 27 milliliters dry bread crumbs; 2 eggs, lightly beaten; 75 grams chopped green pepper; 40 grams chopped onion; 312 grams can whole kernel corn, drained

Scalloped Corn Bake might be a good recipe to expand your main course collection. This recipe makes 5 servings with 439 calories, 12g of protein, and 17g of fat each. This recipe covers 15% of your daily requirements of vitamins and minerals. Head to the store and pick up bread crumbs, bell pepper, onion, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 45 minutes. If you like this recipe, take a look at these similar recipes: Thyme-scented Scalloped Potatoes, Autumn Corn Bake, and Corn Muffins With Fresh Corn.