Sauteed Bok Choy and Broccoli

Sauteed Bok Choy and Broccoli might be just the side dish you are searching for. This recipe serves 6. One portion of this dish contains approximately 4g of protein, 5g of fat, and a total of 78 calories. This recipe covers 17% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free and vegan diet. If you have bok choy, vegetable oil, garlic clove, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 25 minutes.