Sausage Bean Noodle Soup
Sausage Bean Noodle Soup might be just the main course you are searching for. This recipe serves 6. One portion of this dish contains roughly 46g of protein, 15g of fat, and a total of 468 calories. This recipe covers 25% of your daily requirements of vitamins and minerals. 1 person found this recipe to be yummy and satisfying. From preparation to the plate, this recipe takes around 40 minutes. Head to the store and pick up pinto beans, bell pepper, multigrain spaghetti, and a few other things to make it today. It is perfect for Autumn. It is a good option if you're following a dairy free diet. If you like this recipe, you might also like recipes such as Chicken Sausage Noodle Soup, Black Bean and Salsa Noodle Soup, and Chinese Pickled Long Bean Noodle Soup.
In a Dutch oven, saute the sausage, green pepper and onion until meat is no longer pink; drain.
Add garlic; cook 1 minute longer. Stir in the remaining ingredients. Bring to a boil. Reduce heat; cover and simmer for 10-15 minutes or until spaghetti is tender.