Ruby Chicken

Ruby Chicken
Ruby Chicken is a main course that serves 2. This recipe covers 27% of your daily requirements of vitamins and minerals. One serving contains 513 calories, 50g of protein, and 12g of fat. 1 person found this recipe to be scrumptious and satisfying. A mixture of orange peel, chicken breast halves, onion, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes roughly 50 minutes. If you like this recipe, you might also like recipes such as Mandarin and Ruby Red Grapefruit Tiramisu, Crockpot Cashew Chicken, and Spicy Coconut Chicken Curry.

Instructions

1
In a large resealable plastic bag, combine flour and salt; add the chicken. Seal bag and toss to coat. In a nonstick skillet, brown chicken in butter.
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ChickenChicken
ButterButter
All Purpose FlourAll Purpose Flour
SaltSalt
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Ziploc BagsZiploc Bags
Frying PanFrying Pan
2
Meanwhile, in a small saucepan, combine the remaining ingredients. Bring to a boil over medium heat.
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Sauce PanSauce Pan
3
Pour over chicken. Cover and simmer for 35-40 minutes or until a meat thermometer reads 170°.
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MeatMeat
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Kitchen ThermometerKitchen Thermometer
DifficultyMedium
Ready In50 m.
Servings2
Health Score21
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