Rosemary Croutons

Rosemary Croutons
Rosemary Croutons requires about 20 minutes from start to finish. This recipe serves 4. Watching your figure? This vegetarian recipe has 214 calories, 3g of protein, and 16g of fat per serving. This recipe covers 5% of your daily requirements of vitamins and minerals. If you have garlic cloves, butter, rosemary, and a few other ingredients on hand, you can make it. It works well as a very affordable side dish. 1 person found this recipe to be yummy and satisfying.

Instructions

1
Melt butter in a large nonstick skillet; add garlic and next 3 ingredients. Saut 1 minute over medium heat.
Ingredients you will need
ButterButter
GarlicGarlic
Equipment you will use
Frying PanFrying Pan
2
Add bread cubes, tossing gently to coat.
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Bread CubesBread Cubes
3
Cook over medium heat, stirring occasionally, 15 minutes or until bread is lightly toasted.
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BreadBread

Equipment

DifficultyEasy
Ready In20 m.
Servings4
Health Score3
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