Root Soup

Name: Root Soup
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 4
Cuisine: Global
Ingredients: 1 carrot, peeled and chopped; 1 teaspoons dried chili pepper flakes; 2 garlic cloves, chopped; 1 teaspoon ground ginger; 2 teaspoons olive oil; 1 onion, chopped; 1 parsnip, peeled and chopped; 1 sweet potato, peeled and chopped; 1 turnip, peeled and chopped; 1 liters vegetable stock

Need a gluten free, primal, and whole 30 soup? Root Soup could be an awesome recipe to try. One portion of this dish contains around 2g of protein, 2g of fat, and a total of 120 calories. This recipe serves 4. This recipe covers 11% of your daily requirements of vitamins and minerals. It will be a hit at your Autumn event. From preparation to the plate, this recipe takes around 20 minutes. Head to the store and pick up turnip, chili pepper flakes, vegetable stock, and a few other things to make it today.