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RITZ Humble Pie with Peanut Butter Mousse

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RITZ Humble Pie with Peanut Butter Mousse

RITZ Humble Pie with Peanut Butter Mousse

RITZ Humble Pie with Peanut Butter Mousse might be just the dessert you are searching for. One portion of this dish contains approximately 10g of protein, 40g of fat, and a total of 507 calories. This recipe covers 11% of your daily requirements of vitamins and minerals. This recipe serves 10. From preparation to the plate, this recipe takes approximately 2 hours and 30 minutes. Head to the store and pick up cream cheese, ritz crackers, sugar, and a few other things to make it today. If you like this recipe, take a look at these similar recipes: Humble Pear Crumble, No-Bake Chocolate Peanut Butter Pie, and Peanut Butter and Chocolate Pie.

Instructions

1
Heat oven to 300 degrees F.
Equipment you will use
OvenOven
2
To make the crust, pulse 44 of the RITZ Crackers in a food processor to make about 1 1/2 cups crumbs. In a medium bowl, blend together the crumbs, cocoa, and sugar.
Ingredients you will need
Butter CrackersButter Crackers
Cocoa PowderCocoa Powder
CrustCrust
SugarSugar
Equipment you will use
Food ProcessorFood Processor
BowlBowl
3
Mix in melted butter and peanut butter. Press mixture firmly into bottom and up sides of 9-inch pie pan.
Ingredients you will need
Peanut ButterPeanut Butter
ButterButter
Equipment you will use
Pie FormPie Form
4
Bake for 6 to 8 minutes, then cool completely on rack.
Equipment you will use
OvenOven
5
To make the filling, beat the cream cheese, peanut butter, sugar, and vanilla in a medium bowl with mixer until smooth. Stir in the peanuts. Carefully fold a total of 1 1/2 cups whipped cream into the peanut mixture in three additions, until the mixture is a uniform color and no streaks remain.
Ingredients you will need
Peanut ButterPeanut Butter
Whipped CreamWhipped Cream
Cream CheeseCream Cheese
PeanutsPeanuts
VanillaVanilla
SugarSugar
Equipment you will use
BlenderBlender
BowlBowl
6
Spread the filling into the cooled crust. Top with remaining whipped cream. Coarsely crush remaining 4 crackers and sprinkle over the top. Chill completely, at least 2 hours or overnight. Store covered in refrigerator.
Ingredients you will need
Whipped CreamWhipped Cream
CrackersCrackers
CrustCrust
DifficultyExpert
Ready In2 hrs, 30 m.
Servings10
Health Score3
Dish TypesDessert
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