Rhubarb Tartlets With Ginger And Vanilla

You can never have too many hor d'oeuvre recipes, so give Rhubarb Tartlets With Ginger And Vanillan a try. One serving contains 735 calories, 12g of protein, and 42g of fat. This recipe covers 19% of your daily requirements of vitamins and minerals. This recipe serves 4. It is perfect for Mother's Day. From preparation to the plate, this recipe takes approximately 45 minutes. A mixture of almond powder, brown granulated sugar plus 2 tbsp to sprinkle over, puff pastry, and a handful of other ingredients are all it takes to make this recipe so yummy. It is a good option if you're following a vegan diet.