Red Velvet Pancakes

Name: Red Velvet Pancakes
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 35
Cuisine: Global
Ingredients: 2 teaspoons baking powder; 1 teaspoons baking soda; 355 milliliters buttermilk; 35 servings Sweet Cream-Cheese Butter; 2 larges eggs; 473 milliliters all-purpose flour; 2 Tbsps red liquid food coloring; 118 milliliters granulated sugar; 237 milliliters powdered sugar; 35 servings Garnish: powdered sugar; 1 teaspoons salt; 118 milliliters unsweetened cocoa

You can never have too many morn meal recipes, so give Red Velvet Pancakes Head to the store and pick up salt, baking soda, buttermilk, and a few other things to make it today. It will be a hit at your valentin day event. From preparation to the plate, this recipe takes around 50 minutes.

Instructions

Sift together first 6 ingredients into a large bowl.

Equipment you will use

Bowl

Whisk together buttermilk and next 3 ingredients in another bowl. Gradually stir buttermilk mixture into flour mixture just until dry ingredients are moistened.

Ingredients you will need

Buttermilk

All Purpose Flour

Equipment you will use

Whisk

Bowl

Pour about 1/4 cup batter for each pancake onto a hot buttered griddle or large nonstick skillet. Cook 3 to 4 minutes or until tops are covered with bubbles and edges look dry and cooked. Turn and cook 3 to 4 minutes or until done.

Equipment you will use

Frying Pan