Red Flannel Hash

Name: Red Flannel Hash
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 4
Cuisine: Global
Ingredients: 355 milliliters chopped cooked beets; 4 servings Freshly ground black pepper to taste; 4 Tbsps butter; 473 milliliters chopped cooked corned beef; 59 milliliters (packed) chopped fresh parsley (optional); 237 milliliters chopped onion; 355 milliliters chopped cooked potatoes; 1 teaspoon Worcestershire sauce (optional, and use gluten-free Worcestershire sauce if cooking gluten-free)

Red Flannel Hash might be a good recipe to expand your side dish recipe box. This recipe serves 4. One portion of this dish contains approximately 12g of protein, 20g of fat, and a total of 300 calories. Head to the store and pick up worcestershire sauce, pepper, corned beef, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 15 minutes. It is a good option if you're following a gluten free diet.