Red Cabbage and Chickpea Salad

Name: Red Cabbage and Chickpea Salad
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 3
Cuisine: Global
Ingredients: 454 grams chickpeas, rinsed and drained; 1 Tbsp chopped onion; 237 milliliters chopped red cabbage; 2 Tbsps tahini salad dressing; 3 servings salt and pepper to taste; 118 milliliters chopped tomato

Red Cabbage and Chickpea Salad might be just the side dish you are searching for. This recipe serves 3. One portion of this dish contains around 8g of protein, 5g of fat, and a total of 170 calories. It is a good option if you're following a gluten free and vegan diet. A mixture of salt and pepper, onion, tahini salad dressing, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes around 15 minutes.

Instructions

Combine chickpeas, red cabbage, tomato, and onion in a bowl. Season with salt and pepper. Toss with salad dressing until ingredients are evenly coated.

Ingredients you will need

Salt And Pepper