Red and Green Holiday Mold

Red and Green Holiday Mold
Red and Green Holiday Mold might be just the hor d'oeuvre you are searching for. This gluten free and dairy free recipe serves 25. One serving contains 50 calories, 6g of protein, and 1g of fat. Only From preparation to the plate, this recipe takes around 5 hours and 25 minutes. Head to the store and pick up jell-o gelatin, jell-o lime flavor gelatin, water, and a few other things to make it today.

Instructions

1
Add 1-1/2 cups boiling water to red gelatin mix in large bowl; stir 2 min. until completely dissolved. Stir in cold water. Reserve 1-1/2 cups gelatin; let stand at room temperature.
Ingredients you will need
Gelatin Dessert MixGelatin Dessert Mix
GelatinGelatin
WaterWater
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BowlBowl
2
Pour remaining gelatin into 5-cup mold sprayed with cooking spray. Refrigerate 45 min. or until set but not firm.
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Cooking SprayCooking Spray
GelatinGelatin
3
Stir remaining boiling water into lime gelatin mix in medium bowl 2 min. until completely dissolved.
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Lime Flavored GelatinLime Flavored Gelatin
WaterWater
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BowlBowl
4
Add ice cream; stir until completely melted. Spoon over gelatin layer in mold. Refrigerate 20 min. or until gelatin is set but not firm.
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Ice CreamIce Cream
GelatinGelatin
5
Spoon reserved red gelatin over creamy layer in mold. Refrigerate 4 hours or until firm. Unmold. Top with COOL WHIP.
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GelatinGelatin

Equipment

DifficultyExpert
Ready In5 hrs, 25 m.
Servings25
Health Score1
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