Raspberry Swirl Cheesecake

Name: Raspberry Swirl Cheesecake
Prep time: 9 h 14 min
Cook time: 9 h 14 min
Total time: 9 h 14 min
Yield: 8
Cuisine: Global
Ingredients: 1 teaspoons cornstarch; 454 grams cream cheese; 1 large egg white; 2 larges eggs; 237 milliliters ¹?³ graham cracker crumbs; 237 milliliters ¹?³ granulated sugar; 2 Tbsps granulated sugar; 1 fresh lemon juice (from lemon); 1 zest of lemon; 355 milliliters frozen or fresh raspberries; 8 servings Raspberry Sauce; 118 milliliters sour cream; 0 teaspoons table salt; 1 Tbsp unsalted butter, melted; 2 teaspoons pure vanilla extract; 118 milliliters water

One portion of this dish contains roughly 6g of protein, 26g of fat, and a total of 420 calories. This recipe covers 7% of your daily requirements of vitamins and minerals. This recipe serves 8. It is a good option if you're following a vegetarian diet. Head to the store and pick up cream, raspberries, table salt, and a few other things to make it today. From preparation to the plate, this recipe takes about 9 hours and 14 minutes.