Quick Turkey Chili

Name: Quick Turkey Chili
Prep time: 1 h 1 min
Cook time: 1 h 1 min
Total time: 1 h 1 min
Yield: 8
Cuisine: American
Ingredients: 237 milliliters beer; 454 grams red kidney beans, rinsed and drained; 794 grams diced tomatoes; 237 milliliters chicken broth; 2 Tbsps chili powder; 8 servings Garnish: sour cream; 59 milliliters chopped fresh cilantro; 2 garlic cloves, chopped; 2 teaspoons ground cumin; 454 grams ground turkey; 1 medium onion, chopped; 1 teaspoons pepper; 1 teaspoon salt; 3 Tbsps tomato paste; 1 Tbsp vegetable oil

Quick Turkey Chili might be just the American recipe you are searching for. This recipe covers 17% of your daily requirements of vitamins and minerals. This recipe makes 8 servings with 238 calories, 19g of protein, and 9g of fat each. Head to the store and pick up cilantro, chili powder, ground cumin, and a few other things to make it today. The Super Bowl will be even more special with this recipe. It is a good option if you're following a gluten free diet.

Instructions

Saut chopped onion in hot oil in a large Dutch oven over medium-high heat 5 minutes or until tender; add garlic, and saut 1 minute.

Ingredients you will need

Garlic

Onion

Cooking Oil

Equipment you will use

Dutch Oven

Add turkey, chili powder, and cumin, and cook, stirring often, 8 minutes or until meat crumbles and is no longer pink. Stir in tomato paste, and cook 2 minutes.

Ingredients you will need

Chili Powder

Tomato Paste

Whole Turkey

Cumin

Meat

Add tomatoes and next 5 ingredients. Bring mixture to a boil; cover, reduce heat to low, and simmer, stirring occasionally, 30 minutes. Stir in cilantro.

Ingredients you will need

Cilantro