Pumpkin Waffles

Name: Pumpkin Waffles
Prep time: 8 min
Cook time: 8 min
Total time: 8 min
Yield: 4
Cuisine: Global
Ingredients: 2 teaspoons baking powder; 1 teaspoon baking soda; 473 milliliters well-shaken buttermilk; 4 larges eggs, separated; 591 milliliters all-purpose flour; 2 teaspoons ground cinnamon; 0 teaspoons ground cloves; 1 teaspoon ground ginger; 79 milliliters packed light brown sugar; 1 teaspoons salt; 237 milliliters canned solid-pack pumpkin; 6 Tbsps 3/4 stick unsalted butter, melted

You can never have too many morn meal recipes, so give Pumpkin Waffles a try. One serving contains 669 calories, 18g of protein, and 26g of fat. This recipe serves 4. A mixture of ground ginger, baking soda, buttermilk, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes roughly 8 minutes. It is a good option if you're following a vegetarian diet.