Provolone-Pancetta Stuffed Chicken With Balsamic Sauce

Name: Provolone-Pancetta Stuffed Chicken With Balsamic Sauce
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 59 milliliters balsamic vinegar; 79 milliliters fresh breadcrumb; 2 Tbsps butter, softened; 1 Tbsp extra virgin olive oil; 2 Tbsps chopped fresh sage; 118 milliliters reduced-sodium chicken broth; 79 milliliters ounces thinly slices pancetta, chopped (about; 79 milliliters shredded provolone cheese; 2 Tbsps minced shallots; 4 boneless skinless chicken breast halves

Provolone-Pancetta Stuffed Chicken With Balsamic Sauce might be just the main course you are searching for. One serving contains 314 calories, 29g of protein, and 16g of fat. This recipe serves 4. Head to the store and pick up balsamic vinegar, thinly pancetta, sage, and a few other things to make it today. To use up the butter you could follow this main course with the Cinnamon Butter Cake as a dessert. From preparation to the plate, this recipe takes approximately 45 minutes.