Prawn, Mango & Soba Noodle Salad With Pickled Ginger Dressing
Prawn, Mango & Soba Noodle Salad With Pickled Ginger Dressing might be a good recipe to expand your main course recipe box. This recipe covers 39% of your daily requirements of vitamins and minerals. Watching your figure? This dairy free and pescatarian recipe has 670 calories, 44g of protein, and 7g of fat per serving. This recipe serves 2. Head to the store and pick up sesame seeds, pack soba noodles, soy sauce, and a few other things to make it today. To use up the mango you could follow this main course with the Paleo Mango Scones with Mango Butter as a dessert. From preparation to the plate, this recipe takes around 15 minutes.
Recommended wine: Pinot Grigio, Riesling, Sauvignon Blanc
Shrimp can be paired with Pinot Grigio, Riesling, and Sauvignon Blanc. These crisp white wines work well with shrimp prepared in a variety of ways, whether grilled, fried, or in garlic sauce. One wine you could try is Maysaran Arsheen Pinot Gris. It has 4.5 out of 5 stars and a bottle costs about 18 dollars.
![Maysara Arsheen Pinot Gris]()
Maysara Arsheen Pinot Gris
A bright expression of fruit right up front, greeting your palate with notes of cut grass on a warm day. The wine is anchored by crisp acidity, but not so much as to overpower a fleeting tease of sweetness that leaves you smiling. Arsheen has a smart, refreshing character that will bestow clarity to a range of preparations of fish, fowl, and pork.