Potato, Caramelized Onion, and Goat Cheese Gratin

Name: Potato, Caramelized Onion, and Goat Cheese Gratin
Prep time: 1 h 10 min
Cook time: 1 h 10 min
Total time: 1 h 10 min
Yield: 4
Cuisine: Global
Ingredients: 1 teaspoon fresh thyme, minced or 1/4 teaspoon dried thyme, crumbled; 118 milliliters 1/4 lb mild soft fresh goat cheese, chilled, crumbled (about; 237 milliliters milk; 2 Tbsps olive oil; 907 grams onions, halved lengthwise and sliced thin crosswise (about 7); 1 kilograms red potatoes (about 7); 2 Tbsps unsalted butter, cold, cut into pieces

Need a gluten free and vegetarian side dish? Potato, Caramelized Onion, and Goat Cheese Gratin could be an outstanding recipe to try. One portion of this dish contains around 15g of protein, 20g of fat, and a total of 501 calories. This recipe covers 22% of your daily requirements of vitamins and minerals. This recipe serves 4. Head to the store and pick up thyme, mild goat cheese, milk, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 1 hour and 10 minutes.