Portuguese Honey, Spice and All Things Nice, Fruit Bread.

Name: Portuguese Honey, Spice and All Things Nice, Fruit Bread.
Prep time: 2 h 10 min
Cook time: 2 h 10 min
Total time: 2 h 10 min
Yield: 6
Cuisine: Global
Ingredients: 3 teaspoons active dry yeast (from two 1/4-oz packages); 1 teaspoon baking soda; 113 grams 3/4 cup chopped mixed candied fruit , fine-quality candied fruit such as pears, citron, and candied orange peel; 177 milliliters dried cranberries or 3/4 cup dried sour cherries; 3 larges eggs; 1 liters all-purpose flour; 1 teaspoons ground cinnamon; 0 teaspoons ground cloves; 1 teaspoons ground ginger; 118 milliliters honey; 177 milliliters molasses (not blackstrap); 59 milliliters port wine; 1 teaspoon salt; 237 milliliters sugar; 296 milliliters unsalted butter , softened, plus additional for buttering pans; 120 grams 1/4 cups walnuts; 59 milliliters warm water (105 115 f, 40-45 c)

Need a vegetarian main course? Portuguese Honey, Spice and All Things Nice, Fruit Bread. could be an outstanding recipe to try. This recipe serves 6. One serving contains 1279 calories, 19g of protein, and 55g of fat. This recipe covers 34% of your daily requirements of vitamins and minerals. A mixture of flour, port wine, salt, and a handful of other ingredients are all it takes to make this recipe so scrumptious. To use up the flour you could follow this main course with the Apple Tart with Caramel Sauce as a dessert. From preparation to the plate, this recipe takes around 2 hours and 10 minutes.