Pork Cutlet Parmigiana

Name: Pork Cutlet Parmigiana
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 6
Cuisine: Global
Ingredients: 237 milliliters breadcrumbs; 1 egg; 1 Tbsp italian seasoning; 473 milliliters mozzarella cheese; 6 servings oil, to fry; 118 milliliters parmesan cheese; 907 grams pork tenderloins, sliced into medallions; 946 milliliters spaghetti sauce

Pork Cutlet Parmigiana might be just the main course you are searching for. This recipe covers 36% of your daily requirements of vitamins and minerals. One serving contains 573 calories, 48g of protein, and 32g of fat. This recipe serves 6. From preparation to the plate, this recipe takes approximately 1 hour. Head to the store and pick up breadcrumbs, spaghetti sauce, mozzarella cheese, and a few other things to make it today.