Polish Crock Pot Sauerkraut

Name: Polish Crock Pot Sauerkraut
Prep time: 4 h 20 min
Cook time: 4 h 20 min
Total time: 4 h 20 min
Yield: 6
Cuisine: Global
Ingredients: 3 slices bacon; 113 grams egg noodles, cooked and drained; 227 grams cream of chicken soup, undiluted; 1 teaspoons garlic powder; 213 grams mushroom stems and pieces, undrained; 1 medium onion, chopped; 454 grams polish sausage, cut into chunks; 6 servings salt and pepper; 473 milliliters sauerkraut, undrained

You can never have too many main course recipes, so give Polish Crock Pot Sauerkraut a try. One serving contains 377 calories, 16g of protein, and 29g of fat. This dairy free recipe serves 6. Head to the store and pick up bacon, mushroom stems and pieces, garlic powder, and a few other things to make it today.