Pistachio Chip Cookies
The recipe Pistachio Chip Cookies can be made in roughly 25 minutes. This recipe makes 74 servings with 76 calories, 1g of protein, and 4g of fat each. This recipe covers 1% of your daily requirements of vitamins and minerals. It works well as a dessert. Head to the store and pick up sugar, egg, pistachio pudding mix, and a few other things to make it today. Cranberry Pistachio Chip Cookies, Chocolate Chip Pistachio Cookies, and Pistachio Chocolate Chip Cookies are very similar to this recipe.
Instructions
In a large bowl, cream the butter, cream cheese and sugar until light and fluffy. Beat in egg and vanilla.
Combine the flour, pudding mix and baking powder; gradually add to creamed mixture and mix well. Stir in chocolate chips. Refrigerate for 1 hour or until easy to handle.
Roll dough into 1-in. balls.
Place 2 in. apart on greased baking sheets; flatten slightly with the bottom of a glass.
Bake at 350° for 10-12 minutes or until bottoms are lightly browned.
Recommended wine: Cream Sherry, Madeira, Prosecco
Cookies works really well with Cream Sherry, Madeira, and Prosecco. Sweet bubbly Prosecco doesn't overwhelm simple sugar or shortbread cookies, a sweet cream sherry complements spiced cookies, and madeira's nutty notes match cookies with nuts perfectly. One wine you could try is Iron Horse Wedding Cuvee. It has 4.1 out of 5 stars and a bottle costs about 39 dollars.
![Iron Horse Wedding Cuvee]()
Iron Horse Wedding Cuvee
This is Iron Horse's most romantic bubbly. We describe it as dangerously, deliciously easy to drink, fruit forward, dry and elegant, with tiny bubbles and a remarkabley long finish.