Pineapple Layer Cake

Name: Pineapple Layer Cake
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 3 teaspoons baking powder; 158 milliliters butter; 710 milliliters cake flour; 2 Tbsps cornstarch; 4 egg whites; 2 egg yolks; 237 milliliters milk; 118 milliliters crushed pineapple, drained; 118 milliliters unsweetened pineapple juice; 0 teaspoons salt; 355 milliliters white sugar

Pineapple Layer Cake might be a good recipe to expand your dessert collection. One serving contains 513 calories, 9g of protein, and 18g of fat. This recipe covers 9% of your daily requirements of vitamins and minerals. This recipe serves 8. A mixture of cornstarch, milk, pineapple juice, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes approximately 45 minutes.