Pickled Beet and Herring Salad

Pickled Beet and Herring Salad
Pickled Beet and Herring Salad might be just the main course you are searching for. This recipe covers 21% of your daily requirements of vitamins and minerals. This recipe makes 4 servings with 201 calories, 12g of protein, and 12g of fat each. Head to the store and pick up pickled beets, pickled herring, sugar, and a few other things to make it today. To use up the sugar you could follow this main course with the Whole Wheat Refined Sugar Free Sugar Cookies as a dessert. It is a good option if you're following a gluten free, dairy free, and pescatarian diet. From preparation to the plate, this recipe takes approximately 15 minutes.

Instructions

1
Whisk together vinegar, sugar, and salt until sugar is dissolved, then add oil in a slow stream, whisking.
Ingredients you will need
VinegarVinegar
SugarSugar
SaltSalt
Cooking OilCooking Oil
Equipment you will use
WhiskWhisk
2
Arrange herring and beets on a platter and drizzle with half of vinaigrette.
Ingredients you will need
VinaigretteVinaigrette
HerringHerring
BeetBeet
3
Toss watercress and endives with remaining vinaigrette, then mound over herring and beets.
Ingredients you will need
VinaigretteVinaigrette
WatercressWatercress
HerringHerring
BeetBeet

Equipment

DifficultyEasy
Ready In15 m.
Servings4
Health Score66
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