Pickled Banana Peppers

Name: Pickled Banana Peppers
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 1
Cuisine: Global
Ingredients: 170 grams banana peppers (about; 0 Tbsps black peppercorns; 0 teaspoons cayenne; 3 garlic cloves, peeled; 0 teaspoons dry mustard seeds; 1 Tbsp salt; 59 milliliters water; 237 milliliters white distilled vinegar

Need a gluten free, primal, and whole 30 side dish? Pickled Banana Peppers could be an excellent recipe to try. This recipe makes 1 servings with 118 calories, 4g of protein, and 1g of fat each. This recipe covers 16% of your daily requirements of vitamins and minerals. 1 person found this recipe to be flavorful and satisfying. A mixture of garlic cloves, water, cayenne, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes around 45 minutes.