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PHILADELPHIA Classic Cheesecake

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PHILADELPHIA Classic Cheesecake

PHILADELPHIA Classic Cheesecake

PHILADELPHI It is a good option if you're following a vegetarian diet. Head to the store and pick up butter, sugar, honey maid graham cracker crumbs, and a few other things to make it today.

Instructions

1
Preheat oven to 325 degrees F.
Equipment you will use
OvenOven
2
Mix crumbs, 3 tablespoons sugar and butter; press firmly onto bottom of pan.
Ingredients you will need
ButterButter
SugarSugar
Equipment you will use
Frying PanFrying Pan
3
Beat cream cheese, 1 cup sugar and vanilla with mixer until well blended.
Ingredients you will need
Cream CheeseCream Cheese
VanillaVanilla
SugarSugar
Equipment you will use
BlenderBlender
4
Add eggs, 1 at a time, mixing on low speed after each just until blended.
Ingredients you will need
EggEgg
5
Pour over crust.
Ingredients you will need
CrustCrust
6
55 min. or until center is almost set. Loosen cake from rim of pan; cool before removing rim. Refrigerate 4 hours.
Equipment you will use
Frying PanFrying Pan
DifficultyExpert
Ready In5 hrs, 45 m.
Servings16
Health Score1
Vegetarian
DietsLacto Ovo Vegetarian
Dish TypesAntipastiStarterSnackAppetizerAntipasto
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