Pecan Popovers
Pecan Popovers might be just the side dish you are searching for. This recipe serves 8. Watching your figure? This vegetarian recipe has 366 calories, 8g of protein, and 23g of fat per serving. This recipe covers 10% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes approximately 45 minutes. A mixture of pecans, salt, flour, and a handful of other ingredients are all it takes to make this recipe so delicious.
Instructions
Stir together 1/2 cup butter and honey; cover and chill until ready to serve.
Whisk together eggs, milk, and melted butter in a large bowl; add flour and salt, stirring until smooth. Stir in pecans.
Spoon batter into 12 (6-ounce) greased custard cups, filling half full; place on a baking sheet.
Bake at 400 for 40 minutes or until firm. Immediately prick popovers with a fork to release steam.
Serve immediately with honey butter.