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Peanut 'n' Chocolate Graham Bars

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Peanut 'n' Chocolate Graham Bars

Peanut 'n' Chocolate Graham Bars

Peanut 'n' Chocolate Graham Bars might be just the hor d'oeuvre you are searching for. One portion of this dish contains approximately 4g of protein, 14g of fat, and a total of 227 calories. This recipe serves 36. This recipe covers 3% of your daily requirements of vitamins and minerals. If you have sugar, coconut, graham crackers, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 55 minutes.

Instructions

1
Line a 13-in. x 9-in. pan with heavy-duty foil. Arrange eight whole graham crackers and one half graham cracker in pan; set aside.
Ingredients you will need
Graham CrackersGraham Crackers
Equipment you will use
Aluminum FoilAluminum Foil
Frying PanFrying Pan
2
In a heavy saucepan, combine the sugar, butter, milk and egg. Bring to a boil over medium heat, stirring constantly.
Ingredients you will need
ButterButter
SugarSugar
MilkMilk
EggEgg
Equipment you will use
Sauce PanSauce Pan
3
Remove from the heat. Stir in the cracker crumbs, coconut, peanuts and vanilla. Cool for 10 minutes or until thickened.
Ingredients you will need
Cracker CrumbsCracker Crumbs
CoconutCoconut
PeanutsPeanuts
VanillaVanilla
4
Spread over graham crackers in pan. Top with remaining graham crackers; press down lightly. Cover and refrigerate for 4 hours or until firm.
Ingredients you will need
Graham CrackersGraham Crackers
SpreadSpread
Equipment you will use
Frying PanFrying Pan
5
Using foil, remove from pan. Discard foil.
Equipment you will use
Aluminum FoilAluminum Foil
Frying PanFrying Pan
6
Cut into 2-1/2-in. x 1-in. bars, following score marks on graham crackers.
Ingredients you will need
Graham CrackersGraham Crackers
7
In a microwave-safe bowl, melt peanut butter chips and 2 tablespoons shortening; stir until smooth. Dip top of bars in peanut butter mixture; let excess drip off. Invert onto a waxed paper-lined pan. Chill for 15 minutes or until set.
Ingredients you will need
Peanut Butter ChipsPeanut Butter Chips
Peanut ButterPeanut Butter
ShorteningShortening
DipDip
Equipment you will use
MicrowaveMicrowave
BowlBowl
Frying PanFrying Pan
8
Melt chocolate chips and remaining shortening; stir until smooth. Dip uncoated half of bars in chocolate mixture; let excess drip off. Invert onto a waxed paper-lined pan. Chill for 30 minutes or until set. Store in an airtight container.
Ingredients you will need
Chocolate ChipsChocolate Chips
ShorteningShortening
ChocolateChocolate
DipDip
Equipment you will use
Frying PanFrying Pan
DifficultyExpert
Ready In55 m.
Servings36
Health Score0
Dish TypesAntipastiStarterSnackAppetizerAntipasto
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