Peanut Butter Pie

Name: Peanut Butter Pie
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 8
Cuisine: Global
Ingredients: 1 graham cracker or chocolate cookie crust; 227 grams cream cheese, softened; 118 milliliters milk; 227 grams Cool Whip; 118 milliliters Peanut Butter (chunky is best, but smooth will work too); 237 milliliters powdered sugar

This recipe serves 8. One serving contains 302 calories, 7g of protein, and 20g of fat. Head to the store and pick up peanut butter, powdered sugar, milk, and a few other things to make it today. From preparation to the plate, this recipe takes about 10 minutes.

Instructions

In a medium bowl, whip cream cheese until soft and fluffy. Beat in peanut butter and sugar. Slowly add milk, and blend thoroughly. Fold in Cool Whip. Spoon into pie crust. Freeze for several hours before serving.

Ingredients you will need

Peanut Butter