Peanut Butter-Chocolate Chip Muffins

Name: Peanut Butter-Chocolate Chip Muffins
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 18
Cuisine: Global
Ingredients: 2 eggs; 237 milliliters milk; 118 milliliters chunky peanut butter; 170 grams cup semisweet chocolate chips; 118 milliliters sugar; 1 teaspoons vanilla; 473 milliliters Original mix

Peanut Butter-Chocolate Chip Muffins might be just the morn meal you are searching for. This recipe covers 4% of your daily requirements of vitamins and minerals. This recipe makes 18 servings with 134 calories, 3g of protein, and 8g of fat each. From preparation to the plate, this recipe takes around 35 minutes. If you have eggs, vanilla, sugar, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free diet.

Instructions

Heat oven to 350F.

Equipment you will use

Oven

Place paper baking cup in each of 18 regular-size muffin cups; spray paper cups with cooking spray.

Ingredients you will need

Cooking Spray

Equipment you will use

Muffin Liners

In large bowl, stir Bisquick mix, milk, sugar and eggs just until dry ingredients are moistened. In small bowl, mix peanut butter and vanilla just until blended; stir in chocolate chips. Stir into batter. Divide batter among muffin cups, filling each two-thirds full.

Ingredients you will need

Chocolate Chips