Peanut Butter-banana Cream Pie

Name: Peanut Butter-banana Cream Pie
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 1 large banana, sliced (enough to cover bottom of crust); 79 milliliters packed brown sugar; 3 Tbsps butter, melted; 8 servings chocolate syrup; 118 milliliters reduced fat peanut butter; 1 teaspoons vanilla extract; 237 milliliters vanilla wafer cookies (about 20 cookies); 227 grams frozen fat free whipped topping, thawed

This recipe serves 8. One serving contains 442 calories, 8g of protein, and 20g of fat. If you have banana, reduced fat peanut butter, butter, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 45 minutes.