Peach, Arugula & Goat Cheese Salad

Name: Peach, Arugula & Goat Cheese Salad
Prep time: 11 min
Cook time: 11 min
Total time: 11 min
Yield: 15
Cuisine: Global
Ingredients: 473 milliliters bunches arugula (about , tough stems removed; 118 milliliters balsamic vinegar; 2 Tbs firmly packed light brown sugar; 113 grams fresh goat cheese, crumbled; 2 Tbs grapeseed oil; 2 firm, ripe peaches; 15 servings Salt and freshly ground pepper, to taste

Peach, Arugul From preparation to the plate, this recipe takes around 11 minutes. A mixture of salt and pepper, goat cheese, firmly brown sugar, and a handful of other ingredients are all it takes to make this recipe so tasty.