Pasta With Prosciutto and Peas

Name: Pasta With Prosciutto and Peas
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 2
Cuisine: Global
Ingredients: 454 grams cheese-filled egg tortellini; 170 grams heavy cream; 2 Tbsps chopped onions; 2 Tbsps parmesan cheese; 2 servings chopped parsley; 113 grams frozen peas; 113 grams prosciutto; 2 servings salt and black pepper

Past If you have cheese-filled egg tortellini, heavy cream, salt and pepper, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 25 minutes.