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Pasta Florentine

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Pasta Florentine

Pasta Florentine

For 98 cents per serving, this recipe covers 18% of your daily requirements of vitamins and minerals. One serving contains 277 calories, 12g of protein, and 10g of fat. This recipe serves 6. Head to the store and pick up butter, mushrooms, onion, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 25 minutes.

Instructions

1
Prepare Dinner as directed on package.
2
Cook and stir mushrooms and onions in butter in large skillet on medium-high heat until tender.
Ingredients you will need
MushroomsMushrooms
ButterButter
OnionOnion
Equipment you will use
Frying PanFrying Pan
3
Add to Dinner with the spinach and milk; mix lightly. Cook on medium heat until heated through, stirring occasionally.
Ingredients you will need
SpinachSpinach
MilkMilk

Equipment

DifficultyNormal
Ready In25 m.
Servings6
Health Score17
Dish TypesSide Dish
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