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Paska (Easter Bread)
Paska (Easter Bread)
Pask Head to the store and pick up orange zest, egg whites, lemon juice, and a few other things to make it today. From preparation to the plate, this recipe takes about 5 hours and 30 minutes.
Ingredients
Servings:
2
teaspoons
dry yeast
7
egg whites, stiffly beaten
7
egg yolks
473
milliliters
flour (or more)
1
teaspoon
lemon juice
118
milliliters
margarine or 1/2 cup butter
591
milliliters
warm milk
1
teaspoons
orange zest
1
large
potato
1
teaspoon
salt
355
milliliters
sugar
8
servings
bit vanilla
Difficulty
Expert
Ready In
5 hrs, 30 m.
Servings
8
Health Score
13
Dish Types
Bread
Occasions
Easter
Shrimp Spring Rolls with Cucumber-Yogurt Dip
Glazed Carrots and Green Beans
Easter Meringue Cups
Glazed Carrots
Braised Spring Onions, Fennel and Swiss Chard
Round 2 : Scalloped Potatoes
Easter Egg Candies
Spring Lamb Stew
Scalloped Potatoes 'n' Franks
Roasted Asparagus With Thyme
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