Paska (Easter Bread)

Name: Paska (Easter Bread)
Prep time: 5 h 30 min
Cook time: 5 h 30 min
Total time: 5 h 30 min
Yield: 8
Cuisine: Global
Ingredients: 2 teaspoons dry yeast; 7 egg whites, stiffly beaten; 7 egg yolks; 473 milliliters flour (or more); 1 teaspoon lemon juice; 118 milliliters margarine or 1/2 cup butter; 591 milliliters warm milk; 1 teaspoons orange zest; 1 large potato; 1 teaspoon salt; 355 milliliters sugar; 8 servings bit vanilla

Pask Head to the store and pick up orange zest, egg whites, lemon juice, and a few other things to make it today. From preparation to the plate, this recipe takes about 5 hours and 30 minutes.