Party Taco Sandwich

Name: Party Taco Sandwich
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 16
Cuisine: Mexican
Ingredients: 907 grams ground beef; 227 grams cups shredded Cheddar cheese; 71 grams envelopes each) Old El taco seasoning mix; 158 milliliters cold water; 473 milliliters Original mix

Party Taco Sandwich might be just the Mexican recipe you are searching for. One portion of this dish contains around 13g of protein, 16g of fat, and a total of 209 calories. For 73 cents per serving, you get a main course that serves 16. A mixture of ground beef, water, cheddar cheese, and a handful of other ingredients are all it takes to make this recipe so flavorful. To use up the water you could follow this main course with the Watermelon-Peach Slushies as a dessert. From preparation to the plate, this recipe takes around 45 minutes. It is a good option if you're following a gluten free, fodmap friendly, and דל פחמימות, diet.

Instructions

Heat oven to 45

Equipment you will use

Oven

Spray bottom and sides of jelly roll pan, 15 1/2x10 1/2x1 inch, with cooking spray. Cook beef and seasoning mix as directed on envelope of seasoning mix.

Ingredients you will need

Cooking Spray

Seasoning Mix

Jelly

Beef

Roll

Equipment you will use

Frying Pan

Stir Bisquick mix and water until soft dough forms; spread in pan.

Ingredients you will need

Baking Mix

Spread

Dough

Water

Equipment you will use

Frying Pan

Spread beef mixture over dough.

Ingredients you will need

Spread

Dough

Beef

Bake uncovered 25 to 30 minutes or until edges are golden brown and toothpick inserted in center comes out clean. Immediately sprinkle with cheese.

Ingredients you will need

Cheese

Equipment you will use

Toothpicks

Oven

Let stand 1 to 2 minutes or until cheese is melted.

Ingredients you will need

Cheese

Equipment

Oven

Frying Pan

Toothpicks

Ingredients

Servings:

907grams

ground beef 227grams

cups shredded Cheddar cheese 71grams

envelopes each) Old El taco seasoning mix 158milliliters

cold water 473milliliters

Original mix

Recommended wine: Pinot Noir, Riesling, Sparkling Rose

Pinot Noir, Riesling, and Sparkling rosé are great choices for Mexican. Acidic white wines like riesling or low-tannin reds like pinot noir can work well with Mexican dishes. Sparkling rosé is a safe pairing too. One wine you could try is Dutton-Goldfield Emerald Ridge Vineyard Pinot Noir. It has 4.9 out of 5 stars and a bottle costs about 58 dollars.