Pan-Fried Asparagus

Name: Pan-Fried Asparagus
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 4
Cuisine: Global
Ingredients: 454 grams fresh asparagus spears, trimmed; 59 milliliters butter; 1 teaspoon coarse salt; 3 cloves garlic, minced; 0 teaspoons ground black pepper; 2 Tbsps olive oil

Pan-Fried Asparagus might be just the side dish you are searching for. This recipe serves 4. Watching your figure? This gluten free, primal, and vegetarian recipe has 190 calories, 3g of protein, and 19g of fat per serving. From preparation to the plate, this recipe takes approximately 25 minutes. Head to the store and pick up ground pepper, butter, coarse salt, and a few other things to make it today.