Palak Paneer

Palak Paneer
Palak Paneer might be just the main course you are searching for. One serving contains 713 calories, 26g of protein, and 59g of fat. This recipe serves 2. This recipe covers 41% of your daily requirements of vitamins and minerals. Head to the store and pick up olive oil/cooking oil, onion, fennel seeds, and a few other things to make it today. To use up the curry powder you could follow this main course with the Curry Ice Cream with Mango and Pistachio as a dessert. A couple people really liked this Indian dish. From preparation to the plate, this recipe takes roughly 2 minutes. It is a good option if you're following a gluten free, primal, and vegetarian diet.

Recommended wine: Chenin Blanc, Gewurztraminer, Riesling

Asian works really well with Chenin Blanc, Gewurztraminer, and Riesling. The best wine for Asian food depends on the cuisine and dish - of course - but these acidic whites pair with a number of traditional meals, spicy or not. The Indaba Chenin Blanc with a 4 out of 5 star rating seems like a good match. It costs about 12 dollars per bottle.
Indaba Chenin Blanc
Indaba Chenin Blanc
Aromatic kiwi and melon nuances on the nose. Plenty of delicious tropical melon and citrus flavors. Weightymid-palate with a lengthy finish that has a touch of spice.Pair with: Fresh mozzarella, barbecue shrimp, light pastas, red snapper, dumplings, chicken satay or mixed green salad.
DifficultyEasy
Ready In2 m.
Servings2
Health Score82
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