Oyster Dressing

Name: Oyster Dressing
Prep time: 2 h 20 min
Cook time: 2 h 20 min
Total time: 2 h 20 min
Yield: 12
Cuisine: Global
Ingredients: 237 milliliters butter; 473 milliliters chopped celery; 2 mediums eggs, beaten; 1 teaspoon fresh ground pepper; 1 pint oyster, drained and chopped; 1 teaspoon sage leaf, crumbled; 1 teaspoon salt; 1 teaspoon thyme leaves; 237 milliliters chicken broth or turkey broth; 454 grams whole wheat bread, cubed (2 days old); 237 milliliters chopped yellow sweet onion

One portion of this dish contains about 7g of protein, 17g of fat, and a total of 269 calories. If 88 cents per serving falls in your budget, Oyster Dressing might be an excellent pescatarian recipe to try. This recipe serves 12. From preparation to the plate, this recipe takes roughly 2 hours and 20 minutes. Head to the store and pick up butter, celery, salt, and a few other things to make it today.