Orzo Pasta Salad

Name: Orzo Pasta Salad
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 4
Cuisine: Global
Ingredients: 237 milliliters broccoli floret, cooked a little; 473 milliliters chicken broth; 6 slices bacon, cooked & crumbled; 3 garlic cloves, presseed; 3 green onions, sliced; 1 teaspoon italian seasoning; 2 Tbsps olive oil; 237 milliliters orzo pasta; 59 milliliters parmesan cheese, freshly grated; 2 roma tomatoes, chopped; 4 servings salt and pepper

You can never have too many main course recipes, so give Orzo Pasta Salad a try. This recipe covers 15% of your daily requirements of vitamins and minerals. This recipe serves 4. One serving contains 390 calories, 13g of protein, and 23g of fat. If you have green onions, broccoli floret, olive oil, and a few other ingredients on hand, you can make it. To use up the olive oil you could follow this main course with the Sauteed Banana, Granolan and Yogurt Parfait as a dessert. From preparation to the plate, this recipe takes approximately 40 minutes.