Orecchiette With Roasted Red Pepper Sauce & Parmesan Cheese

Name: Orecchiette With Roasted Red Pepper Sauce & Parmesan Cheese
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 2 Tbsps butter; 57 grams cream cheese; 4 servings fresh basil; 2 large cloves garlic, minced; 59 milliliters heavy cream; 340 grams Orecchiette pasta; 4 servings good parmesan cheese, for the top; 4 larges red bell peppers; 4 servings salt and pepper, to taste; 1 small yellow onion, diced

You can never have too many main course recipes, so give Orecchiette With Roasted Red Pepper Sauce & Parmesan Cheese a try. One serving contains 634 calories, 25g of protein, and 25g of fat. This recipe covers 28% of your daily requirements of vitamins and minerals. This recipe serves 4. Head to the store and pick up parmesan cheese, bell peppers, salt and pepper, and a few other things to make it today. To use up the heavy cream you could follow this main course with the Homemade Blizzards with Reese’s Peanut Butter Eggs as a dessert. From preparation to the plate, this recipe takes roughly 45 minutes.