Oatmeal Raisin Cookies V

Name: Oatmeal Raisin Cookies V
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 48
Cuisine: Global
Ingredients: 1 teaspoons baking powder; 1 teaspoon baking soda; 177 milliliters butter, melted; 2 eggs; 591 milliliters all-purpose flour; 1 teaspoon ground cinnamon; 1 teaspoons ground cloves; 177 milliliters raisins; 473 milliliters rolled oats; 1 teaspoon vanilla extract; 177 milliliters water; 355 milliliters white sugar

Oatmeal Raisin Cookies V might be a good recipe to expand your dessert repertoire. One serving contains 96 calories, 1g of protein, and 3g of fat. This recipe serves 48. A mixture of flour, rolled oats, butter, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes roughly 45 minutes. It is a good option if you're following a vegetarian diet.

Instructions

In a small saucepan, combine the raisins and the water. Cook over medium heat until just boiling, then remove from heat and set aside to cool.

Ingredients you will need

Raisins

Water

Equipment you will use

Sauce Pan

Preheat oven to 400 degrees F (200 degrees C).

Equipment you will use

Oven

In a large bowl, mix together the melted margarine, sugar, and eggs. Stir in the vanilla, raisins, and the raisin water. Sift together the flour, baking powder, baking soda, cinnamon, and cloves; stir into the egg mixture. Then stir in the oatmeal. If the batter seems too runny, let it sit for 5 minutes.

Ingredients you will need

Baking Soda