Nearly Nana's Spinach & Feta Pie

Name: Nearly Nana's Spinach & Feta Pie
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 9
Cuisine: Global
Ingredients: 500 grams frozen baby spinach leaves; 200 grams tasty cheese, grated; 1 bunch dill, roughly chopped; 1 egg (lightly beaten to glaze); 3 eggs (lightly beaten); 200 grams feta, crumbled into big pieces; 1 teaspoons ground nutmeg; 1 bunch mint, roughly chopped; 200 grams parmesan cheese, coarsely grated; 1 bunch parsley, roughly chopped; 3 sheets frozen puff pastry, defrosted

One portion of this dish contains approximately 21g of protein, 44g of fat, and a total of 638 calories. This recipe serves 9. If you have parmesan cheese, ground nutmeg, eggs, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 50 minutes.