Mustard Seed-Chive Vinaigrette

Name: Mustard Seed-Chive Vinaigrette
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 48
Cuisine: Global
Ingredients: 1 teaspoons freshly ground black pepper; 1 teaspoon country-style Dijon mustard; 1 Tbsp extravirgin olive oil; 2 Tbsps chopped fresh chives; 1 teaspoon honey; 1 teaspoons kosher salt; 1 teaspoons mustard seeds; 2 Tbsps sherry vinegar; 1 Tbsp water

Mustard Seed-Chive Vinaigrette might be just the hor d'oeuvre you are searching for. This recipe serves 48. One serving contains 3 calories, 0g of protein, and 0g of fat. A mixture of honey, sherry vinegar, mustard seeds, and a handful of other ingredients are all it takes to make this recipe so delicious. It is a good option if you're following a gluten free, dairy free, and primal diet. From preparation to the plate, this recipe takes around 45 minutes.

Instructions

Combine vinegar, 1 tablespoon water, mustard, and honey in a small bowl; stir with a whisk. Slowly add oil, stirring constantly with a whisk until well blended. Stir in chives, kosher salt, mustard seeds, and freshly ground black pepper.

Ingredients you will need

Ground Black Pepper